Regardless of whether the boar is still a sow, it is necessary to cut a small mouth in the surgical position and remove the organ before sewing. However, some of the pigs showed stagnation after surgery, and some recovered after two or three days of postoperative recovery. This not only affects the growth of castrated pigs, but also increases the cost of treatment.
So how to reduce and control the onset of this kind of situation? According to clinical practice, in addition to thinking about the epidemic, time, climate and other elements, we should also pay attention to the following questions.
Preoperative
Preoperative static surveys of castrated hogs are important, and they include spirit, body temperature, breathing, urine, and hunger.
This point is generally ignored by many surgeons. They should visit the shed before the operation to see the health status of the operation target day. Is it correct?
However, some surgeons did not go to the scene until the owner of the pig moved to the surgical site. Baoding missed the best opportunity for static investigations, and even made the existing pigs have undergone castration, resulting in increased postoperative conditions.
Also, sows should be stopped before castration, which is of great benefit for the smooth operation and wound healing.
Intraoperative
1. The surgeon's hands and knives must be disinfected.
In particular, those who have just given clinical treatment to sick animals must be carefully disinfected. First wash with sterile soap or pandan, and then disinfect once with 5% iodine and 75% alcohol (deiodinated). Surgical tools, needles, must be disinfected before surgery, usually boil for 15 minutes.
2. Disinfection of the surgical department.
The castration of the pigs and the disinfecting of the surgical department are generally ignored, resulting in partial infections, purulent infections in severe cases, and severe symptoms such as systemic fever.
Therefore, it must be sterilized with 5% iodine and 75% alcohol.
3. Vaccination.
Pre-vaccination tetanus vaccine. 4. Cleaning and cleaning. If the individual house is not cleaned, it can be mentored to clean it once a day before surgery.
Postoperative
1. Should try to avoid catching (especially sows), so as not to increase the abdominal pressure, resulting in traumatic bleeding, and even the gut slide into the wound, resulting in "intestine folder."
2. Note that the same group of pigs bite each other and cause wound infections.
3. Post-operative initial feeding should be controlled at 50% satiety to avoid trauma cracking. In winter, warm food should be fed as much as possible.
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