Speaking of sugar candies, many people know it. In life, many of us use sugar candies as a kind of beverage. In fact, there are many functions and effects of sugar candies, and there are many benefits to the human body. There is also some food taboos for rock sugar Sydney, so everyone should understand it before drinking rock candy Sydney.
The benefits of rock candy stewed in Sydney 1: heat and thirst
For exogenous fever virus caused by fever, Shang Jin, thirst, etc. to eat candy stew Sydney, you can heat thirst, for chronic bronchitis, whooping cough, chronic pharyngitis and other people, eat candy stew Sydney can nourish the lungs, raise Stomach produces fluid.
The benefits of rock candy stewed in Sydney II: stomach and in
For those who lack stomach yin, lose their spleen, and cause snoring, eating a sugar-bearing stew can be a good stop. For people with mouthfeel, dry mouth, loss of appetite, and impaired stools, eat rock sugar stew every night. Can play a very good therapeutic effect.
Advantages of Rock Sugar Stewed in Sydney Three: Dispelling Fire, Regulating the Lungs and Cooling the Heart
In the winter, it is easy to catch a cold or get angry. For symptoms such as cough and phlegm caused by a cold or getting angry, you can easily get rid of the uncomfortable problems by eating a bowl of crystal sugar and stew in Sydney. You can often eat stewed pears with rock sugar, and you can also moisten the lungs and protect the lice. Advantages of Rock Sugar Stewed in Sydney: Beauty
For the middle-aged and elderly people, often drinking rock sugar and stewing snow can help beauty, nourish the skin, wrinkle whitening.
Rock candy stewed with the practice of Sydney
1. Material: Sydney, rock sugar, red dates
2, practice: Sydney, peeled to the core, cut into pieces, jujube to nuclear cut in half, add the right amount of water in the casserole, add Sydney and jujube, low heat cooked, put in rock sugar after warming, After melting, you can drink it.
Everyone knows pears are cool and contain much more water and sugar. But also contains a variety of organic acids. Today, we teach you to make candy Sydney, you can purely throat, reduce heat and relieve heat, eat both nutritional, and fever, can cough fluid, but also lungs, cough, phlegm. Effective in patients with colds, cough, acute and chronic bronchitis. ...
Rock candy Sydney features
In addition to phlegm, lungs, Bufei effect. Not only that, but also the Rock Sugar Pears are delicious and better-selling, or a very delicious dessert.
Candy Sugar Sydney Taboo
1, cough and sputum are not suitable, spleen deficiency and dampness caution.
2, Pear bogey and crab meat with the food, because the pear cold, crab is also cold, both with food, wounding the stomach.
3, pear bogey and greasy, hot and cold things omnivorous, easy to cause diarrhea.
4. Sydney is a relatively cold food, so it is recommended that people who have not had a good stomach for a long time should not eat it.
5, Sydney is a relatively cold fruit, physical Deficiency people should not eat.
The role of sugar candy Sydney
1ã€Sweet Sugar Sydney can clear heat and cough, suitable for exogenous fever virus caused by fever, injury Tianjin, thirsty and so on.
2. Sugar Sugar Sydney has nourishing yin and moisturize the lungs, and it has the effect of nourishing the stomach and producing fluid. For chronic bronchitis, whooping cough, chronic pharyngitis and other diseases have a good therapeutic effect. Often eat rock sugar stewed pears, can eliminate hot, nourishing yin and lungs.
3, Rock Sugar Sydney has a sweet and delicious, Sheng Jin Yang Wei, and the effectiveness of cough relieving, for stomach yin deficiency, spleen deficiency and see the hiccup patients, can be markedly effective, dry mouth, less food, poor stool play a therapeutic role. It can be consumed every night for several days.
4. Rock sugar stewed pears have the effect of eliminating phlegm, reducing fire, and moistening the lungs. If you have a cough or phlegm due to a cold or getting angry, you can make a bowl of rock sugar and stew pears to help relieve cough, lungs and throat.
5. For middle-aged and elderly people with chronic pharyngitis, cough and other diseases, you can make a sugar-bearing pear once a day, eat half a pear at a time, and eat twice a day.
6. Pounds of rock sugar and stewed pears can not only be hot, treat asthma, nourish yin and moisten the lungs, but also have a protective effect on wolfberry fruit. Singers and broadcasters should serve them regularly.
7, Hypertension patients often eat Sydney, can reduce the symptoms of dizziness, blood pressure drop; cirrhosis and hepatitis patients eat Sydney, can protect the liver, relieve liver cirrhosis, spleen and yin effect.
If you do not get angry or cough, you can often drink rock sugar stewed pears. You should know that in addition to moistening the lungs and coughing, beriberi stewed pears have the effect of beauty, nourishing skin, and anti-wrinkle whitening.
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