1. This equipment should be installed in a room that is away from direct sunlight and is ventilated and dry. The equipment and the wall must have a distance of more than 10CM.
2. The cabinet can be adjusted with the bottom adjustment screw to make the cabinet stable.
3. This equipment uses AC 220V/50Hz power supply, and there must be a reliable grounding wire in the power supply circuit to ensure safe use.
4. Turn on the power, turn on the power switch, and make the switch in the “on†position, and the device enters the power-on state. At this point, the temperature and time setting operation can be started.
5. The temperature/time button can switch between temperature and time:
1) Temperature setting: Press the temperature/time button and the temperature setting indicator of the meter will light. Press the Set button to enter the SV state, set one of the three numbers in the display window to flash, then press the shift button (<) to shift the flashing number to the desired setting, then press the ∨ or ∧ button to change the temperature setting. Set to the required temperature (zui small value 0 ° C), press the set button after zui to save the set value to the microcontroller, the left display window shows the measured temperature, and the right display window shows the set temperature.
2) Time setting: Press the temperature/time button, the meter's time setting indicator lights. Press the Set button to enter the TV state, set one of the three numbers in the display window to flash, then press the shift button (<) to shift the flashing number to the desired setting, then press the ∨ or ∧ button to change the time setting. Set the value until the required time (zui small value 1h), press the setting button after Zui to save the set value to the MCU. At this time, the left display window displays the measurement time, and the right display window displays the set time.
Solo garlic, also known as single clove garlic, monobulb garlic, single bulb garlic, or pearl garlic,is a variety of Allium ampeloprasum. The size of the single clove differs from approximately 25 to 50 mm in diameter. It has the flavour of the garlic clove but is somewhat milder and slightly perfumed. It originates in Yunnan province in Southern China. The appearance is somewhat akin to that of a pickling onion, with white skin and often purple stripes. Solo garlic offers the advantage, compared to traditional garlic, of being very quick and easy to peel.The harvest time is February to March every year. It has a strong fragrant taste compared with multi(whole) clove regular garlic. It also has a high nutrition content. Its price is higher than regular multi-clove garlic but those people who buy it simply love it.
Solo Black Garlic,Single Clove Black Garlic,Single Bulb Black Garlic,Fermented Solo Black Garlic
Zhucheng Tongxi Commercial And Trade Co.,Ltd. , https://www.blackgarlicgroup.com