Prevention and treatment of red bean leaf spot

1. Symptoms of the onset of disease Lesions lesions are nearly circular to irregular, sometimes limited by the veins extending along the veins, and are 2 to 9 mm in size, red or reddish brown, with a gray moldy layer on the back. Severe infection of soybean meal, the formation of a larger reddish-brown spot, the lesion center dark brown, dense dark gray mold layer later, affect the consumption.

2. Control methods

1 Agricultural measures The disease-free strain was selected for seeding and soaked in warm water at 45°C for 10 minutes before sowing. Post-harvest deep plowing after harvest, conditional rotation.

2 In the early stage of the disease prevention and control, spray 75% chlorothalonil wettable powder 600 times, or 50% sulfur suspension 500 times, or 14% colubrum 300 times, or 72% WP wettable powder. 600-800 times the liquid, or 72% Ke Kang WP 600 times, or 50% WP 1500 times, or 58% MN WP 500 times, or 72.2% Proploycin hydrotrope 600 times, or 52.5% fast-acting (famoxanone-frozen urea cyanide) water dispersible granules 1500 times, or 1:1:200 Bordeaux mixture, once every 7 days, continuous control 2 to 3 times.

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